White Peach Oolong Tea Recipe
Looking for a refreshing and flavorful drink to elevate your tea menu? Our White Peach Oolong Tea combines the floral notes of Four Season Oolong with the sweet, juicy essence of white peach. This simple yet elegant drink is perfect for tea lovers who enjoy a balance of depth and fruitiness.
Oolong tea is known for its rich aroma and complex flavor, sitting between green and black tea in oxidation. Four Season Oolong, in particular, is prized for its smooth, floral undertones, making it the perfect base for fruity infusions. When paired with the delicate sweetness of white peach, it creates a refreshing drink that’s light, fragrant, and absolutely irresistible.
Ingredients:
- Four Seasons Oolong Tea: 250ml
- White Peach Syrup: 2 oz
- Ice as desired
Directions:
- In a 700ml shaker, add Oolong tea and white Peach Syrup.
- Fill the shaker with ice until full.
- Shake 3-4 times.
- Pour into a cup
- Decorate as desired and enjoy!
Recipe Adjustments and Suggestions
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Brew your Oolong Tea at the right temperature (around 185°F) to enhance its floral notes.
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Adjust sweetness by varying the amount of white peach syrup to suit your taste.
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Adding Tapioca Pearls or your favorite bubble tea toppings for extra texture and fun!
Whether you're crafting a refreshing summer menu or introducing a new fruity tea option to your café, this White Peach Oolong Tea is a must-try. It’s light, flavorful, and packed with a delightful balance of fruit and tea.
