Hojicha Tea Bag
, 20.46 lbs per case (20 bags)
Country of Origin: Taiwan
We also have a ground tea leaf version of the Hojicha available!
what's this
More Info
Ingredients: GREEN TEA LEAVES
Storage & Care:
- Avoid excessive heat or moisture.
- Avoid constant exposure to light.
- Expiration date as marked on the package.
*Processed in a production line that also processes gluten food and soybeans
Recipes
Using Tea Espresso Machine
-Put 1 tea bags for each making.
-Water temperature is 85° C.
-Each making yields the tea extract to make a 16 oz drink.
-For stronger tea flavor, open the bag and put directly into the handle.
Brewing Tea Extract in a Cup
Put 1 tea bags into the cup.
Add 7 oz of 85° C hot water.
Close with a lid and steam for 5 minutes.
*Each making yields the tea extract to make a 16 oz drink.*
Making Hot Tea Drink
In a 16 oz cup with the tea extract, add hot water until 80% full.
Add sweetener to taste (optional).
Stir well and enjoy.
Making Cold Tea Drink
In a 16 oz shaker with the tea extract, add ice until full.
Add sweetener to taste (optional).
Shake well and enjoy.
){kind=small}
This is a product media carousel. Use thumbnails buttons to navigate or jump to a slide.
Bossen's Hojicha Tea Bag has a distinctive green tea taste due to a specific roasting technique which gives it an overall earthier taste and aroma.
Taste: Nutty and woody flavors, similar to a dark roast oolong
Appearance: Red Golden Brown
Type of Tea: Green tea
Shelf Life: 2 years
Net Weight: 450 grams per bag (50 bags), 20.46 lbs per case (20 bags)
Country of Origin: Taiwan
We also have a ground tea leaf version of the Hojicha available!
what's this
Ingredients: GREEN TEA LEAVES
Storage & Care:
- Avoid excessive heat or moisture.
- Avoid constant exposure to light.
- Expiration date as marked on the package.
*Processed in a production line that also processes gluten food and soybeans
Attention CA Residents:
What's Prop 65
Attention CA Residents
WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information,goto
This is a carousel with slides. Use Next and Previous buttons to navigate the slide.
You Might Also Like
Taro Powder, Grade A (Great for Drinks!)
Honeydew Powder
Black Sugar Syrup
Chocolate Powder
Iced Mocha Powder
Pomegranate Bursting Boba Pure25
Honeydew Syrup
Grass Jelly Concentrated Powder
Wintermelon Syrup
Waffle Powder
Lavender Syrup
Kumquat Syrup
Using Tea Espresso Machine
-Put 1 tea bags for each making.
-Water temperature is 85° C.
-Each making yields the tea extract to make a 16 oz drink.
-For stronger tea flavor, open the bag and put directly into the handle.
Brewing Tea Extract in a Cup
- Put 1 tea bags into the cup.
- Add 7 oz of 85° C hot water.
- Close with a lid and steam for 5 minutes.
*Each making yields the tea extract to make a 16 oz drink.*
Making Hot Tea Drink
- In a 16 oz cup with the tea extract, add hot water until 80% full.
- Add sweetener to taste (optional).
- Stir well and enjoy.
Making Cold Tea Drink
- In a 16 oz shaker with the tea extract, add ice until full.
- Add sweetener to taste (optional).
- Shake well and enjoy.