Crystal Boba - Brown Sugar
Crystal Boba, also known as Agar Boba - flavored with Brown Sugar/Black Sugar, is a jelly-like texture with a soft chew, measuring 1 cm each. This crystal boba is a brown and translucent sphere that is immersed in sweet syrup with a subtle citrus flavor.
Scoop generously and decorate your drink or dessert of choice with our brown sugar flavored Crystal Boba. Use it on ice cream, yogurt, bubble tea drinks and decorate cakes, etc. It is a perfect topping for bubble tea, frozen yogurt, shaved ice and other drinks/desserts.
Crystal boba are sweetened and chewy balls that are delicious, and ready to serve. What’s more, these require no additional cooking.
Recommended Serving: 60 - 80g scoop (2.1 - 2.8 oz), each bag contains 25-33 serving size
Shelf Life: 12 Months
Net Weight: 4.4 lbs per bag, 26.4 lbs per case
Country of Origin: Taiwan
*NOTE before ordering: This item may change texture (melt) due to extreme heat/weather during shipping. Please note if your state has high temperatures.
We also have original, matcha, rainbow, taro, cherry blossom, mango, and lychee flavor.
what's this
Ingredients: WATER, HIGH-FRUCTOSE CORN SYRUP, SUCROSE, DEXTROSE MONOHYDRATE, CARRAGEENAN GUM, KONJAC POWDER, SODIUM ALGINATE, PECTIN, CALCIUM LACTATE, CITRIC ACID, SPICES, LOCUST BEAN GUM, GUAR GUM, XANTHAN GUM, DL-MALIC ACID, SODIUM METAPHOSPHATE, POTASSIUM CHLORIDE, CARAMEL COLORS, MONOBASIC CALCIUM PHOSPHATE, GELLAN GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE, ACESULFAME POTASSIUM, SUCRALOSE, FD&C RED #40, FD&c YELLOW #5, FD&C BLUE #1.
Storage & Care:
- Avoid excessive heat or moisture.
- Avoid constant exposure to light.
- Expiration date as marked on the package.
- Refrigerate after opening. It is recommended to consume within 1 week after opening.
- Crystal boba may lump (this is normal) - use a scoop to separate them gently before use.
Choking WARNING:
Children under 5 should be supervised while eating.
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Brown Sugar Milk Tea (22 oz)
Ingredients: black tea, hot water, non-dairy creamer, brown sugar syrup, ice, Crystal Boba
Tools: tea filter, 22 oz drink shaker
1. Brew black tea of your choosing and use filter to get hot tea concentrate
2. Let tea concentrate cool until lukewarm
3. Add 250 mL tea concentrate, 4 tbsp (or more) non-dairy creamer, and 35 mL (or more) brown sugar syrup to a drink shaker. Stir until the creamer and syrup are dissolved.
4. Add ice to shaker till full. Shake well!
5. Add one generous scoop of Crystal Boba to a 22 oz drink cup
6. Pour in the drink and serve!