Bursting with sweet, pink lemonade flavor, Bossen Crown Lemon Jelly is made of nata de coco (natural coconut gel) and consists of translucent, soft, jelly-like morsels that are sweetened with syrup.

The Crown Lemon Jelly has a clear-ish pink color. It comes in a fun crown shape that serves as a perfect topping to bubble teas and smoothies or even to shaved ice, frozen yogurt, or ice cream.

The product comes ready to serve and does not need any preparation. Store in a cool, dry place away from sunlight. Refrigerate after opening and use within 2 weeks.

Choking WARNING:

Children under 5 should be supervised while eating.

Suggested Serving Size: 60 - 80 g (2.1 - 2.8 oz.)

Shelf Life: 18 months
Expected shelf life for promo: 4-6 months

Net Weight: 8.38 lbs. per bottle, 33.4 lbs. per case

Country of Origin: Taiwan

Caffeine Free

Dairy Free

Egg Free

Gluten Free

Lactose Free

Nut Free

Seafood Free

Vegetarian

Vegan

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More Info

Ingredients: NATA DE COCO PULP, HIGH FRUCTOSE SYRUP, WATER, SUGAR, LEMON FLAVOR, DL-MALIC ACID, POTASSIUM SORBATE
(AS PRESERVATIVE), XANTHAN GUM, CALCIUM LACTATE, ANTIFOAM, FD&C RED #40.

Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

Recipes

Lychee Black Tea with Crown Lemon Jelly

Ingredients:

Assam Black Tea
Hot water
Lychee Syrup
Ice
Crown Lemon Jelly

Tools: Tea Filter, Drink Shaker

Recipe

1. Brew Assam black tea and use filter to get hot tea concentrate
2. Let tea concentrate cool until lukewarm
3. Add 250 mL tea concentrate and 35 mL (or more) lychee syrup to a drink shaker
4. Add ice to shaker till full. Shake well!
5. Add one generous scoop of Crown Lemon Jelly to a 22 oz. drink cup
6. Pour in the drink and serve!

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Bossen Food, MD