Milk Tea Powder All-in-One has a rating of 4.5 stars based on 2 reviews.

Milk Tea Powder All-in-One

Milk Tea Powder All-in-One

SKU: DPA0203
$192.40

Make Taiwan's signature milk tea with our Milk Tea All-in-One Powder. Get that full-bodied, authentic black tea flavor in our Milk Tea Powder.


Bossen’s Milk Tea Powder All-in-One is easy to make. It has a vibrant and classic brown color that tastes creamy and sweet. 


Our easy-to-follow recipe lets you make classic bubble teas at home or for your business in just a few steps. Remember to add toppings such as the traditional Tapioca, or ready-to-serve Crystal Bobas, Canned Toppings, and even fun, star-shaped Jelly!

 

Shelf Life: 24 months

 

Net Weight: 2.2 lbs. per bag, 44 lbs. per case

Country of Origin: Taiwan

 

Make Taiwan's signature milk tea with our Milk Tea All-in-One Powder. Get that full-bodied, authentic black tea flavor in our Milk Tea Powder.


Bossen’s Milk Tea Powder All-in-One is easy to make. It has a vibrant and classic brown color that tastes creamy and sweet. 


Our easy-to-follow recipe lets you make classic bubble teas at home or for your business in just a few steps. Remember to add toppings such as the traditional Tapioca, or ready-to-serve Crystal Bobas, Canned Toppings, and even fun, star-shaped Jelly!

 

Shelf Life: 24 months

 

Net Weight: 2.2 lbs. per bag, 44 lbs. per case

Country of Origin: Taiwan

 

Ingredients: SUGAR, NON-DAIRY CREAMER (CORN SYRUP, HYDROGENATED COCONUT OIL, WHEY POWDER, POTASSIUM PHOSPHATE DIBASIC, SODIUM CASEINATE, SILICON DIOXIDE, GLYCERINE ESTERS OF FATTY ACIDS, POTASSIUM POLYPHOSPHATE, SODIUM STEARYL LACTYLATE, FLAVOR, COLORANT(ANNATTO), COLORANT(TURMERIC)), INSTANT BLACK TEA, SALT, FLAVOR, SILICON DIOXIDE(E551).

 

Storage & Care:

- Seal the bag after opening.

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

 

*Processed in a production line that also processes nuts and peanuts, and other food allergies.

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Hot:

  1. Make 12 oz for hot milk tea
  2. 45 g per 250 ml hot water
  3. Stir and enjoy!


Cold:

  1. Make 16 oz for ice milk tea.
  2. 60 g per 150 ml hot water and stir it
  3. Add 250 g ice cube.
  4. Stir and enjoy!

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