Dark Roast Oolong, Loose Leaf has a rating of 4.7 stars based on 6 reviews.

Dark Roast Oolong, Loose Leaf

Dark Roast Oolong, Loose Leaf

SKU: TB0061

Bossen's dark roast oolong, loose leaf is a full bodied tea and is great hot or cold. Just add our non-dairy creamer and sweetener for a delicious oolong milk tea! 

  • Taste: roasted tea flavors with earthy tones 
  • Appearance: dark brown
  • Type of Tea: Oolong Tea

Ingredients: OOLONG TEA

Net Weight: 

Bag: 600 grams

Case (20 bags) : 26.4 lbs

***SEE TAB BELOW "Recipes" or "Recommendations" for how to cook prep & recipes.

*Processed other food allergies, soybeans, in the same production line
 *Processed in a production line that also processes gluten food

Bossen Dairy FreeBossen Seafood FreeBossen Nut FreeBossen Vegan

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Storage & Care:

- Avoid excessive heat or moisture.Storage & Care:

- Avoid constant exposure to light.

- Expiration date as marked on the package.


Shelf Life: 2 years


Country of Origin: Taiwan



50 g tea leaves

2000 cc water


  1. The ratio of tea leaves to water is 1:40.
  2. In a pot, boil water until 95° C.
  3. Turn off the heat, add tea leaves, and make sure all tea leaves are soaked in water.
  4. Let steam for 15 minutes with lid closed.
  5. Filter the tea with a mesh or filter cloth. Let cool until the tea is 65° C.
  6. Pour into a tea warmer and it’s ready to serve.


*To make milk tea (or to make stronger-flavored tea), the ratio of tea leaves to water is 1:30.*

*Yields about 2000 cc tea.*

*Best to serve within 4 hours.*

*Cloth is recommended over mesh when filtering tea.*