­
Jasmine Green Tea Leaves B3 for bubble tea, tea drinking, hot or iced tea beverage. – BossenStore.com
shipping icon

Shipping

pickup icon

Pickup InStore (Multiple locations. Check dropdown)

Please click the checkout button to continue.
Jasmine Green Tea B3, Loose Leaf has a rating of 4.8 stars based on 18 reviews.
  1. Home
  2. Jasmine Green Tea B3, Loose Leaf

Jasmine Green Tea B3, Loose Leaf

Jasmine Green Tea B3, Loose Leaf

SKU: TB0031
$7.70

Bossen's Jasmine Green Tea B3, loose leaf is a light green tea with strong flavors of jasmine. Jasmine Green Tea is one of the most popular tea bases for milk tea! 


Taste: Light herbal green tea flavor with heavy notes of jasmine

Appearance: Light Golden Yellow

Type of Tea: Green Tea


Shelf Life: 2 years.


Net Weight: 300 grams per bag, 26.4 lbs per case (40 bags)


Country of Origin: Taiwan


For a milder taste of jasmine tea flavors, try our Jasmine Green Tea Leaves, Premium, A2.

 

dairy freeegg freelactose freenut freeseafood freevegetarianvegan

what's this

Bossen's Jasmine Green Tea B3, loose leaf is a light green tea with strong flavors of jasmine. Jasmine Green Tea is one of the most popular tea bases for milk tea! 


Taste: Light herbal green tea flavor with heavy notes of jasmine

Appearance: Light Golden Yellow

Type of Tea: Green Tea


Shelf Life: 2 years.


Net Weight: 300 grams per bag, 26.4 lbs per case (40 bags)


Country of Origin: Taiwan


For a milder taste of jasmine tea flavors, try our Jasmine Green Tea Leaves, Premium, A2.

 

dairy freeegg freelactose freenut freeseafood freevegetarianvegan

what's this

Ingredients: GREEN TEA LEAVES


Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

Attention CA Residents: What's Prop 65

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information,goto

www.p65warnings.ca.gov.

You Might Also Like

What:  

50 g tea leaves

2000 cc water

How:

  1. Ratio of tea leaves to water is 1:40.
  2. In a pot, boil water until 85° C.
  3. Turn off the heat, add tea leaves and make sure all tea leaves are soaked in water.
  4. Let steam for 8 minutes with lid closed.
  5. Filter the tea with a mesh or filter cloth. Let cool until the tea is 65° C.
  6. Pour into a tea warmer and it’s ready to serve.

*Cloth is recommended over mesh when filtering tea.*

*Yields about 2000 cc tea.*

*Best to serve within 4 hours.*

*To make milk tea (or to make stronger-flavored tea), the ratio of tea leaves to water is 1:30.*

Follow the steps 1 - 5 in the recipe to make the tea. 

1. After filtering out the tea leaves, let hot tea concentrate sit till lukewarm 2. Add 200 mL tea concentrate to a drink shaker 3. Add 2.5 scoops of non-dairy creamer and 30 mL cane sugar syrup 4. Stir until dissolved 5. Add ice to shaker till full. Shake well and serve.  6. Don't forget to add boba toppings! 

☆Reviews