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Oolong Green Tea, Loose Leaf has a rating of 5.0 stars based on 1 reviews.
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Oolong Green Tea, Loose Leaf

Oolong Green Tea, Loose Leaf

SKU: TB0062
$14.30

Bossen's Oolong Green Tea, loose leaf is a mixture of oolong and green tea. Just add our Non-Dairy Creamer and Sweetener for a delicious milk tea!

Taste: Nutty and earthy oolong with an herbal green tea flavor

Appearance: Light Golden Brown

Type of Tea: Oolong tea


Shelf Life: 2 years


Net Weight: 600 grams per bag, 26.4 lbs per case (20 bags)


Country of Origin: Taiwan


We also have it in Tea Bag form for easier brewing purposes!

 

dairy freeegg freelactose freeseafood freenut freevegetarianvegan


what's this

Bossen's Oolong Green Tea, loose leaf is a mixture of oolong and green tea. Just add our Non-Dairy Creamer and Sweetener for a delicious milk tea!

Taste: Nutty and earthy oolong with an herbal green tea flavor

Appearance: Light Golden Brown

Type of Tea: Oolong tea


Shelf Life: 2 years


Net Weight: 600 grams per bag, 26.4 lbs per case (20 bags)


Country of Origin: Taiwan


We also have it in Tea Bag form for easier brewing purposes!

 

dairy freeegg freelactose freeseafood freenut freevegetarianvegan


what's this

Ingredients: OOLONG GREEN TEA LEAVES.

 

Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

 

*Processed in a production line that also processes gluten food and soybeans.

 

Attention CA Residents: What's Prop 65

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information,goto

www.p65warnings.ca.gov.

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What:  

50 g tea leaves

2000 cc water

How:

  1. Ratio of tea leaves to water is 1:40.
  2. In a pot, boil water until 98° C.
  3. Turn off the heat, add tea leaves and make sure all tea leaves are soaked in water.
  4. Let steam for 20 minutes with lid closed.
  5. Filter the tea with a mesh or filter cloth. Let cool until the tea is 65° C.
  6. Pour into a tea warmer and it’s ready to serve.

 

*To make milk tea (or to make stronger-flavored tea), the ratio of tea leaves to water is 1:30.*

*Yields about 2000 cc tea.*

*Best to serve within 4 hours.*

*Cloth is recommended over mesh when filtering tea.*

☆Reviews



CA Online Customers: Orders placed on 6/5 and 6/6 will be shipped on 6/9. We appreciate your patience with any delays.