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Pepper Salt has a rating of 5.0 stars based on 1 reviews.
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Pepper Salt

Pepper Salt

SKU: FP0031
$42.90

Our Pepper Salt Mix is great for seasoning any type of meat, vegetable stir fries, salads, etc. This seasoning blend combines the bold, spicy kick of premium black pepper with the subtle, savory notes of high-quality salt.

 

This versatile seasoning is designed to enhance the flavor of your dishes, adding depth, complexity, and a perfect balance of heat and salinity to every bite.


Whether seasoning meats, poultry, seafood, vegetables, or salads, our Pepper Salt is a versatile addition to your kitchen arsenal, enhancing the taste of a wide range of dishes with just a sprinkle. We also have a meat seasoning and a chili powder to liven up any dish!


Shelf Life: 24 Months

Net Weight: 3.96 lbs per bag, 39.60 lbs per case 


Country of Origin: Taiwan

Our Pepper Salt Mix is great for seasoning any type of meat, vegetable stir fries, salads, etc. This seasoning blend combines the bold, spicy kick of premium black pepper with the subtle, savory notes of high-quality salt.

 

This versatile seasoning is designed to enhance the flavor of your dishes, adding depth, complexity, and a perfect balance of heat and salinity to every bite.


Whether seasoning meats, poultry, seafood, vegetables, or salads, our Pepper Salt is a versatile addition to your kitchen arsenal, enhancing the taste of a wide range of dishes with just a sprinkle. We also have a meat seasoning and a chili powder to liven up any dish!


Shelf Life: 24 Months

Net Weight: 3.96 lbs per bag, 39.60 lbs per case 


Country of Origin: Taiwan

Ingredients: P PEPPER, SALT, MONOSODIUM CLOVE, CINNAMON.

Storage & Care:

- Seal the bag after opening.

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

Attention CA Residents: What's Prop 65

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information,goto

www.p65warnings.ca.gov.

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*Used for marinating meat, vegetables, etc. 

Taiwanese Popcorn Chicken
20 lbs Chicken
80 g Chicken Powder
150 g Sugar
240 ml Rice Wine
225 g Garlic
Soy sauce (Optional)
Tapioca Starch (for coating)


Pepper salt (to taste)
Chili Powder ( to taste)
1. Cut the chicken into bite size pieces
2. Combine chicken powder, sugar, rice wine, minced garlic, and soy sauce (optional)
3. Marinate chicken inside sauce over night in the fridge.
4. Coat marinated chicken with tapioca starch
5. Deep fry until golden brown and crispy
6. Sprinkle with pepper salt and chili powder to taste

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