Jasmine Green Tea A2, Loose Leaf PREMIUM has a rating of 5.0 stars based on 12 reviews.

Jasmine Green Tea A2, Loose Leaf PREMIUM

Jasmine Green Tea A2, Loose Leaf PREMIUM

SKU: TB0034
$221.52

Bossen's Jasmine Green Tea, Premium A2 loose leaf are a perfect combination of green tea and jasmine flavor.  Just add our Non-dairy Creamer and Sweetener for a delicious milk tea!

 

Jasmine Green Tea is also available in tea bag form! For a stronger jasmine flavor, try our Jasmine Green Tea leaves, Premium B3

Taste: Fruity and floral notes of jasmine infused with a light green tea

Appearance: Pale Green

Type of Tea: Green Tea


Shelf Life: 2 years


Net Weight: 600 grams per bag, 26.4 lbs per case (20 bags)


Country of Origin: Taiwan

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what's this

Bossen's Jasmine Green Tea, Premium A2 loose leaf are a perfect combination of green tea and jasmine flavor.  Just add our Non-dairy Creamer and Sweetener for a delicious milk tea!

 

Jasmine Green Tea is also available in tea bag form! For a stronger jasmine flavor, try our Jasmine Green Tea leaves, Premium B3

Taste: Fruity and floral notes of jasmine infused with a light green tea

Appearance: Pale Green

Type of Tea: Green Tea


Shelf Life: 2 years


Net Weight: 600 grams per bag, 26.4 lbs per case (20 bags)


Country of Origin: Taiwan

dairy freeegg freelactose freenut freeseafood freevegetarianvegan

what's this

Ingredients: GREEN TEA LEAVES.

 

Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

 

*Processed in a production line that also processes gluten food and soybeans.

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What:  

50 g tea leaves

2000 cc water

How:

  1. Ratio of tea leaves to water is 1:40.
  2. In a pot, boil water until 85° C.
  3. Turn off the heat, add tea leaves and make sure all tea leaves are soaked in water.
  4. Let steam for 8 minutes with lid closed.
  5. Filter the tea with a mesh or filter cloth. Let cool until the tea is 65° C.
  6. Pour into a tea warmer and it’s ready to serve.

*To make milk tea (or to make stronger-flavored tea), the ratio of tea leaves to water is 1:30.*

*Yields about 2000 cc tea.*

*Best to serve within 4 hours.*

*Cloth is recommended over mesh when filtering tea.*

 

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