Wintermelon Syrup | NEW
Ingredients:
FRUCTOSE, SUGAR, WATER, BROWN SUGAR, WINTERMELON FLAVOR, CARAMEL, VANILLA POWDER, POTASSIUM SORBATE (AS PRESERVATIVE), ACESULFAME POTASSIUM, ETHYL MALTOL, FD&C YELLOW#6.
Storage & Care:
- Shake well before use.
- Avoid excessive heat or moisture.
- Avoid constant exposure to light.
- Expiration date as marked on the package.
Shelf Life: 18 Months
Country of Origin: Taiwan
All recipes are for 16 oz beverages.
The measurement of oz is by volume (fl. oz).
Wintermelon Flavored Juice
What:
2.2 oz flavored syrup
0.8 oz fructose or to taste
7 oz cold water
6 oz ice
How:
- Ratio of syrup to water + ice is 1:6.
- Add syrup, fructose and cold water into a 16 oz shaker, stir until dissolved.
- Add ice until full.
- Shake well and enjoy.
Wintermelon and Lemon Juice
What:
2 oz wintermelon syrup
2 oz lemon syrup
5.5 oz water
ice
How:
- Add both syrups and water into a 16 oz shaker.
- Add ice until full.
- Shake well and enjoy it.
Wintermelon Jade Tea
What:
3 oz wintermelon syrup
5.5 oz jade tea
1.5 oz water
ice
How:
- Add flavored syrup and tea into a 16 oz shaker.
- Add ice until full.
- Shake well and enjoy.
Wintermelon Milk Tea
What:
1.5 oz wintermelon syrup
1.5 oz non-dairy creamer
3.5 oz hot water
3.5 oz cold water
ice
How:
- In a 16 oz shaker, add creamer to hot water and stir well.
- Add cold water and wintermelon syrup.
- Add ice until full.
- Shake well and enjoy it.
Wintermelon Slush
What:
3 oz flavored syrup
2 oz water
16 oz ice
How:
- Add all ingredients into a blender.
- Blend well and enjoy it.