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Vietnamese Coffee Powder

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Vietnamese Coffee Powder

SKU: DP0329
$254.00

 

Bossen Vietnamese Coffee Powder – Perfect for Bubble Tea & Specialty Drinks

 

Bring bold, authentic Vietnamese coffee flavor to your menu with Vietnamese Coffee Powder from Bossen. Crafted for consistent performance and strong flavor delivery, this premium powder offers a deep aroma and rich coffee profile that enhances beverages, specialty drinks and modern café creations. 

 

This powder blends smoothly into hot or cold drinks, delivering a savory coffee taste  without bitterness or complicated brewing. The result is a balanced, robust flavor that pairs perfectly with milk, creamer and sweetener.

 

This versatile powder helps you craft standout menu items with ease. With its bold flavor and dependable quality, Bossen Vietnamese Coffee Powder makes it simple to create repeat-worthy drinks your customers will love.

 

Flavor Profile

Color: Coffee, dark brown

Taste: Bold, creamy, dark roasted coffee

Texture: Smooth and easy to blend

Aroma: Rich, nutty, almost chocolate-like


Why choose Bossen Vietnamese Coffee Powder?

Delivers the bold taste of authentic Vietnamese Coffee
Consistent, high-quality flavor profile in every batch
✅ Easy to prepare
✅ Dissolves smoothly for efficient drink-making in high-volume settings.
Ideal for cafés, bubble tea shops,  and specialty beverage retailers


Shelf Life: 24 months

 

Net Weight: 2.2 lbs. per bag, 20 bags (44 lbs.) per case

 

Country of Origin: Taiwan

 

Egg-free icon Egg Free
Seafood-free icon Seafood Free
Vegetarian icon Vegetarian

 
what's this

*Images are indicative only. Actual color may differ from the picture shown.

 

Bossen Vietnamese Coffee Powder – Perfect for Bubble Tea & Specialty Drinks

 

Bring bold, authentic Vietnamese coffee flavor to your menu with Vietnamese Coffee Powder from Bossen. Crafted for consistent performance and strong flavor delivery, this premium powder offers a deep aroma and rich coffee profile that enhances beverages, specialty drinks and modern café creations. 

 

This powder blends smoothly into hot or cold drinks, delivering a savory coffee taste  without bitterness or complicated brewing. The result is a balanced, robust flavor that pairs perfectly with milk, creamer and sweetener.

 

This versatile powder helps you craft standout menu items with ease. With its bold flavor and dependable quality, Bossen Vietnamese Coffee Powder makes it simple to create repeat-worthy drinks your customers will love.

 

Flavor Profile

Color: Coffee, dark brown

Taste: Bold, creamy, dark roasted coffee

Texture: Smooth and easy to blend

Aroma: Rich, nutty, almost chocolate-like


Why choose Bossen Vietnamese Coffee Powder?

Delivers the bold taste of authentic Vietnamese Coffee
Consistent, high-quality flavor profile in every batch
✅ Easy to prepare
✅ Dissolves smoothly for efficient drink-making in high-volume settings.
Ideal for cafés, bubble tea shops,  and specialty beverage retailers


Shelf Life: 24 months

 

Net Weight: 2.2 lbs. per bag, 20 bags (44 lbs.) per case

 

Country of Origin: Taiwan

 

Egg-free icon Egg Free
Seafood-free icon Seafood Free
Vegetarian icon Vegetarian

 
what's this

*Images are indicative only. Actual color may differ from the picture shown.

Ingredients: SUGAR, NON DAIRY CREAMER (GLUCOSE SYRUP, HYDROGENATED VEGETABLE OIL, SODIUM CASEINATE-MILK DERIVATIVE, DIPOTASSIUM PHOSPHATE, SILICON DIOXIDE, MONO AND DIGLYCERIDE OF FATTY ACID), COFFEE POWDER, ARTIFICIAL COFFEE FLAVOR, SILICON DIOXIDE.

 

Storage & Care:

- Seal the bag after opening.

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

*Processed in a facility that also processes eggs, gluten, milk powder, nuts, and peanuts.

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These recipes are for 16 oz. beverages.

Hot Vietnamese Coffee

48 g Powder mix
120 ml Hot water
Fructose (or as desired)

  1. Mix 4 scoops (48 g) with 4 oz (120 ml) hot water
  2. Sweeten to taste
  3. Stir well
Iced Vietnamese Coffee

48 g Powder mix
100 ml Hot water
Fructose (or as desired)
Ice as desired

  1. Mix 4 scoops (48 g) with 3.3 oz (100 ml) hot water
  2. Sweeten to taste
  3. Add ice and stir well

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