Black Tea Bags | Extra Large has a rating of 4.5 stars based on 2 reviews.

Black Tea Bags | Extra Large

Black Tea Bags | Extra Large

SKU: GTB0023
$4.40
Bossen's Black Tea Bags makes a classic milk tea, just add our Non-diary Creamer and Sweetener! These teabags are extra large specifically for batch brewing. We also have a it available in loose leaf, premium and organic from! 

  • Taste: traditional black tea flavors and similar to an English breakfast tea

  • Appearance: golden brown

  • Type of Tea: Black tea

Ingredients: BLACK TEA


Net Weight: 

Single Tea Bag: 25 grams

Bag (10 teabags): 250 grams

Case (20 bags): 11.0 lbs


***SEE TAB BELOW "Recipes" or "Recommendations" for how to cook prep & recipes.


egg freedairy freeseafood freenut freelactose freevegetarianvegan

 what's this

*Processed other food allergies, soybeans, in the same production line

Bossen's Black Tea Bags makes a classic milk tea, just add our Non-diary Creamer and Sweetener! These teabags are extra large specifically for batch brewing. We also have a it available in loose leaf, premium and organic from! 

  • Taste: traditional black tea flavors and similar to an English breakfast tea

  • Appearance: golden brown

  • Type of Tea: Black tea

Ingredients: BLACK TEA


Net Weight: 

Single Tea Bag: 25 grams

Bag (10 teabags): 250 grams

Case (20 bags): 11.0 lbs


***SEE TAB BELOW "Recipes" or "Recommendations" for how to cook prep & recipes.


egg freedairy freeseafood freenut freelactose freevegetarianvegan

 what's this

*Processed other food allergies, soybeans, in the same production line

Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

 

Shelf Life: 2 years

 

Country of Origin: Taiwan

 

* *Processed in a facility that also processes soybeans and gluten food

 

 

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Tea Concentrate 

50 grams (2 tea bags) 

2000 ml water

Ratio of tea leaves to water is 1:40.

1. In a pot, boil water to 95° C/ 200°F.

2. Turn off the heat, add tea bags and make sure its completely soaked in water.

3. Seep for 15 minutes with lid closed.

4. Discard tea bags after 15 minutes.

5. Let cool until the tea is 65° C.

6. Pour into a tea warmer and it’s ready to create drinks.

*To make milk tea (or to make stronger-flavored tea), the ratio of tea leaves to water is 1:30.*

*Yields about 2000 ml tea.*

*Best to serve within 4 hours.*

 

 

 

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