Jasmine Green Tea B3, Loose Leaf has a rating of 4.8 stars based on 17 reviews.

Jasmine Green Tea B3, Loose Leaf

Jasmine Green Tea B3, Loose Leaf

SKU: TB0031
$257.92

Bossen's Jasmine Green Tea B3, loose leaf is a light green tea with strong flavors of jasmine. Jasmine Green Tea is one of the most popular tea bases for milk tea! 


Taste: Light herbal green tea flavor with heavy notes of jasmine

Appearance: Light Golden Yellow

Type of Tea: Green Tea


Shelf Life: 2 years.


Net Weight: 300 grams per bag, 26.4 lbs per case (40 bags)


Country of Origin: Taiwan


For a milder taste of jasmine tea flavors, try our Jasmine Green Tea Leaves, Premium, A2.

 

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what's this

Bossen's Jasmine Green Tea B3, loose leaf is a light green tea with strong flavors of jasmine. Jasmine Green Tea is one of the most popular tea bases for milk tea! 


Taste: Light herbal green tea flavor with heavy notes of jasmine

Appearance: Light Golden Yellow

Type of Tea: Green Tea


Shelf Life: 2 years.


Net Weight: 300 grams per bag, 26.4 lbs per case (40 bags)


Country of Origin: Taiwan


For a milder taste of jasmine tea flavors, try our Jasmine Green Tea Leaves, Premium, A2.

 

dairy freeegg freelactose freenut freeseafood freevegetarianvegan

what's this

Ingredients: GREEN TEA LEAVES


Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

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What:  

50 g tea leaves

2000 cc water

How:

  1. Ratio of tea leaves to water is 1:40.
  2. In a pot, boil water until 85° C.
  3. Turn off the heat, add tea leaves and make sure all tea leaves are soaked in water.
  4. Let steam for 8 minutes with lid closed.
  5. Filter the tea with a mesh or filter cloth. Let cool until the tea is 65° C.
  6. Pour into a tea warmer and it’s ready to serve.

*Cloth is recommended over mesh when filtering tea.*

*Yields about 2000 cc tea.*

*Best to serve within 4 hours.*

*To make milk tea (or to make stronger-flavored tea), the ratio of tea leaves to water is 1:30.*

Follow the steps 1 - 5 in the recipe to make the tea. 

1. After filtering out the tea leaves, let hot tea concentrate sit till lukewarm 2. Add 200 mL tea concentrate to a drink shaker 3. Add 2.5 scoops of non-dairy creamer and 30 mL cane sugar syrup 4. Stir until dissolved 5. Add ice to shaker till full. Shake well and serve.  6. Don't forget to add boba toppings! 

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